New York Menus

Deep fried calamari, served with marinara sauce and pepperoncini.

Sliced and fried eggplant, stuffed with ricotta, spinach and prosciutto, served over vodka sauce and parmesan cheese.

Mix Greens, Endives, Pomegranate, Glazed Pecans, Dried Cranberries, Stilton cheese, Maple Lemon Vinaigrette

Light creamy sauce made of vodka reduction, tomatoes and cream.

Lobster stuffed ravioli, asparagus, white mushroom, sage brown butter

Homemade veal meat ragu with cream.

Mascarpone, lady fingers soaked in espresso, topped with cocoa powder, cinnamon and chocolate chips.

Vanilla and Chocolate ice cream, cherry, almonds, covered by a chocolate shell.

Fried pastry dough, filled with pistachio and ricotta cream and chocolate chips.

Ricotta cheesecake

Parmesan crust chicken breast, sweet Italian sausage, peppadew peppers, capers, lemon white wine sauce

Calamari, zucchini, black olives, cherry tomatoes, citrus herb butter

Breaded and pan-fried chicken cutlet, vodka sauce and parmesan.

French cut thinly pounded and breaded Pork Chop, arugula, cherry tomatoes and onion salad, balsamic-honey dressing

Pan-fried veal, fried eggplant, prosciutto, spinach, mozzarella, marsala brown sauce

Baked Jumbo Shrimp stuffed with crabmeat, sauteed spinach, garlic lemon white wine sauce

Branzino Grand Meunier, Bay Scallops, fennel, oranges, mashed potatoes

Grilled Ribeye, string beans, baked potatoes, crispy onions, au jus and gorgonzola

Pan-seared Sea Bass, Shrimp, Mussels, mashed potatoes, Mariachiara sauce

Braised Veal Shank, vegetable ragu, parmesan risotto with green peas

Breaded chicken, marinara, mozzarella cheese

$17

Breaded chicken, romaine, tomatoes, onions, balsamic

$17

Meatballs, marinara, parmesan cheese, pesto mayo

$17

Prosciutto, tomatoes, arugula, fresh mozzarella, fig reduction

$16

Fries or House Salad + Soda or Iced Tea

$3

Tomato and cream sauce made with vodka reduction

$17

Homemade veal meat ragu with cream

$18

Meatballs, marinara sauce, parmesan cheese

$17

Italian cream sauce with grilled chicken

$18

House or Caesar Salad

$17

Mascarpone, lady fingers soaked in espresso, topped with cocoa powder, cinnamon and chocolate chips

$8

Cheesecake made of Ricotta cheese

$8

Drip Coffee

$3

Espresso with steamed milk

$6

Black, Green and Decaf

$3

3 cheese selection and 3 Italian cured and aged meats.

$18

Shelled, cooked shrimps served over ice accompanied by cocktail sauce. 8pcs.

$17

Deep fried calamari, served with marinara sauce and pepperoncinis.

$19

Sliced and fried eggplant, stuffed with ricotta, spinach and prosciutto, served over vodka sauce and parmesan cheese.

$16

Baked Clams, shrimp oreganata, calamari fritti, eggplant rollatini, accompanied by marinara sauce. (Serves 2 people).

$23

Pan seared shrimp served in a white wine garlic and lemon sauce. 8 pcs.

$17

Baked littleneck clams, topped with breadcrumbs, served in oreganata sauce.

8 pcs $17

12 pcs $21

Mini cheese ravioli deep fried, served with a side of marinara sauce. 6 pcs.

$16

P.E.I. Mussels cooked in garlic and white wine sauce or tomato basil sauce.

$18

White mushrooms, stuffed with Italian sausage, red peppers, caramelized onions. Melted parmesan cheese and balsamic glaze drizzle on top.

$16

Battered and deep fried zucchini fries. Served with marinara sauce.

$16

Linguine pasta with a mix of seafood, tomato basil sauce.

$39

Broccoli rabe, plum tomatoes, sweet Italian sausage, garlic and olive oil sauce.

$25

Pancetta, white onions, egg yolk, green peas, cream sauce.

$24

Light creamy sauce made of vodka reduction, tomatoes and cream.

$22

White mushrooms, broccoli, chicken, Alfredo sauce.

$27

Tortellini stuffed with cheese, Alfredo sauce.

$23

Homemade veal meat ragu with cream.

$25

Ricotta cheese ravioli, fresh tomato basil sauce.

$23

White mushrooms, chicken, sun dried tomatoes, artichoke hearts, pesto sauce.

$29

Pan-seared, parmesan crust veal scallopini, potato pure, lemon white wine sauce.

$28

Breaded veal cutlet served with arugula salad, tomatoes, red onions, fresh mozzarella, balsamic dressing.

$29

Breaded veal cutlet, marinara, parmesan, over linguine tomato sauce.

$28

Cherry peppers, sautéed mushrooms, caramelized onions, broccoli rabe, roasted potatoes.

$28

Braised lamb shank, vegetable ragu sauce, saffron risotto.

$39

Strip loin stuffed with prosciutto, fresh mozzarella, spinach and roasted peppers, potato pure, barolo red wine sauce.

$28

Endive, white mushrooms, artichoke hearts, fennel, parmesan, mustard lemon dressing.

$16

Arugula, strawberries, dried ricotta, toasted almonds, apples, pears, raspberry dressing.

$16

Homemade mozzarella, tomatoes, roasted peppers over mix greens.

$16

Mix greens, apples, dried cranberries, toasted almonds, crispy goat cheese, apple vinegar dressing.

$16

Arugula radicchio, endives, parmesan, balsamic olive oil dressing.

$16

Romaine lettuce, parmesan, croutons, caesar dressing.

$13

Mix greens, tomatoes, red onions, balsamic dressing.

$12

$15

$8

$10

$10

$10

$9

$8

$8

$8

$8

$9

Pan-seared salmon, sautéed spinach, potato pure, brandy lemon sauce.

$29

Pan-seared salmon, sautéed broccoli rabe, potato pure, mustard sauce.

$30

Broiled filet sole, breadcrumbs, sautéed escarole, potato pure, lemon sauce.

$26

Battered and pan-seared sole, sautéed spinach, potato pure, lemon white wine sauce.

$26

Breaded and pan-fried jumbo shrimp, marinara sauce, parmesan cheese, served over linguine.

$27

Jumbo shrimp, linguine, lemon garlic wine sauce.

$26

Pan-fried jumbo shrimp, coconut flakes crust, served over linguine, porcini cream sauce.

$28

Fresh fettuccine, shrimp, arugula, tomato basil sauce.

$27

Breaded and pan-fried chicken cutlet, marinara sauce and parmesan. Served over linguine pasta.

$23

Chicken breast, fried eggplant, prosciutto, spinach, mozzarella, potato pure, marsala brown sauce.

$25

Parmesan crust chicken breast stuffed with spinach, prosciutto and creamy ricotta, lemon sauce.

$26

Chicken breast cooked in marsala brown sauce, white mushrooms, potato pure.

$23

Pan-seared, parmesan crust chicken breast, potato pure, lemon white wine sauce.

$24

Mascarpone, lady fingers soaked in espresso, topped with cocoa powder, cinnamon and chocolate chips.

$12

Ricotta cheesecake, topped with strawberries and whipped cream.

$11

Made of cream cheese, crusted pie, served with strawberries and whipped cream.

$11

Creamy vanilla custard, caramelized sugar on top.

$12

Warm chocolate cake, chocolate fudge on top, served with vanilla ice cream.

$13

Fried pastry dough, filled with sweet ricotta cream and chocolate chips.

$10

Vanilla and Chocolate ice cream, cherry, almonds, covered by a chocolate shell.

$12

Caramelized apples. cinnamon, cranberries, wrapped in a baked puff pastry, served with vanilla ice cream.

$13

Chocolate, mint and vanilla ice cream.

$8

2 scoops of ice cream.

$8

Vanilla ice cream, toasted almonds, cherry.

$8

Orange, lemon, peach or pineapple.

$12

Whiskey, creme de menthe, cream.

Sambuca, disaronno.

Vodka, Kahlua, cream.

Myers rum, tia maria.

Tequila, Kahlua.

Scotch, Drambuie.

Tito’s vodka, Godiva white chocolate liqueur, crème de cacao.

Bailey’s Irish cream, Disaronno, blue curacao.

Belvedere Vodka, espresso, kahlua.

Vanilla vodka, dark crème de cacao and Fior di latte chocolate liqueur.

$5

$8

$5

$8

Add Flavors to your cappuccino $3

$5

$8

$3

$5

$3

Vodka, Dolin Blanc, Passionfruit, Almond Syrup, Pomegranate (*nut)

$15

Grappa, Vida Mezcal, Carpano Bianco, Pomegranate, Habanero Bitters, Lime

$16

Pumpkin Spice Vodka, Kahlua, Crème De Cacao, Espresso

$17

Apple Brandy, triple sec, white wine, cold pressed apple cider

$14

Absolut, Crème De Cacao, Chambord, Aquafaba, Lemon, Vanilla

$16

Bourbon, Lillet Blanc, Aperol, Disaronno, Lemon, Red Wine

$15

Stoli Vanilla Vodka, Pumpkin Puree, Bailey’s

$17

Maker’s Mark Bourbon, Orange Bitters, Smoked Rosemary

$17

Bacardi superior, cane sugar syrup, mint, lime, club soda

$14

Tito’s vodka, triple sec, cranberry, lime

$17

Knob Creek bourbon, Aperol, Amaro Montenegro, lemon

$17

Cimarron, espadin mezcal, agave, Aztec mole bitters

$15

Shelled, cooked shrimps served over ice accompanied by cocktail sauce. 5pcs.

Baked littleneck clams, topped with breadcrumbs, served in oreganata sauce. 6 pcs.

Deep fried calamari, served with marinara sauce and pepperoncinis.

P.E.I. Mussels cooked in garlic and white wine sauce or tomato basil sauce.

Homemade veal meat ragu with cream.

Homemade mozzarella, tomatoes, roasted peppers over mix greens.

Clams cooked in garlic and white wine sauce or tomato basil sauce.

White mushrooms, stuffed with Italian sausage, red peppers, caramelized onions. Melted parmesan cheese and balsamic glaze drizzle on top.

Breaded and pan-fried jumbo shrimp, marinara sauce, parmesan cheese, served over linguine.

Pan-seared salmon, sautéed broccoli rabe, potato pure, mustard sauce.

Pan-seared salmon, sautéed spinach, potato pure, brandy lemon sauce.

Pan-fried jumbo shrimp, coconut flakes crust, served over linguine, porcini cream sauce.

Braised lamb shank, vegetable ragu sauce, saffron risotto.

Breaded veal cutlet, marinara, parmesan, over linguine tomato sauce.

Pan-seared, parmesan crust veal scallopini, potato pure, lemon white wine sauce.

Warm chocolate cake, chocolate fudge on top, served with vanilla ice cream.

Creamy vanilla custard, caramelized sugar on top.

Vanilla and Chocolate ice cream, cherry, almonds, covered by a chocolate shell.

Chocolate, mint and vanilla ice cream.

Sliced and fried eggplant, stuffed with ricotta, spinach and prosciutto, served over vodka sauce and parmesan cheese.

Battered and deep fried zucchini fries. Served with marinara sauce.

Romaine lettuce, parmesan, croutons, caesar dressing.

Mix greens, tomatoes, red onions, carrots, balsamic and olive oil dressing

Stracciatella, lentil or pasta fagioli.

Light creamy sauce made of vodka reduction, tomatoes and cream.

Ricotta cheese ravioli, fresh tomato basil sauce.

Chicken breast cooked in marsala brown sauce, white mushrooms, potato pure.

Pan-seared, parmesan crust chicken breast, potato pure, lemon white wine sauce.

Grilled Pork Chop in an apple sauce and roasted potatoes

Battered and pan-seared filet flounder in a lemon white wine sauce, served with sautéed spinach.

Homemade veal meat ragu with cream.

Breaded and pan-fried chicken cutlet, marinara sauce and parmesan. Served over linguine pasta.

Broiled tilapia, breadcrumbs, sautéed escarole, potato pure, lemon sauce.

Mascarpone, lady fingers soaked in espresso, topped with cocoa powder, cinnamon and chocolate chips.

Ricotta cheesecake, topped with strawberries and whipped cream.

Fried pastry dough, filled with sweet ricotta cream and chocolate chips.

2 scoops of ice cream.