| Lunch Specials |
| Mozzarella Carozza Fried mozzarella cheese served with marinara sauce and fries |
| Eggplant Rollatini Eggplant cannelloni filled with ricotta cheese, prosciutto and spinach, served with light tomato cream sauce |
| Chicken Fingers Served with french fries |
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| Soups |
| Pasta Fagioli Light red soup with cannelloni beans and pasta noodles |
| Tortellini Soup Meat totellini in home made chicken broth |
| Straciatella Soup Spinach and egg drops with home made chicken broth |
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Chicken Pastina |
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| Sandwiches |
| Panini Sandwich Prosciutto, fresh mozzarella cheese, tomatoes and roasted peppers |
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Vegetable Sandwich |
| Broccoli Sandwish Broccoli rabe with sausage |
| B.L.T. Bacon lettuce tomate Steak Sandwish Sirlion steak, lettuce, tomatoes and onions |
| Chicken Sandwish Grilled chicken breasted with lettuce, tomatoes oil and, vinegar |
| Fish Sandwich Sole franches |
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| Pasta |
| Spaghetti and Meatballs Served with light red sauce |
| Tortellini Piamontese Meat totellini served in a pink sauce |
| Penne Marinara Penne pasta in a marinara sauce |
| Fettuccine Alfredo Fettuccine pasta in a creamy Alfredo sauce |
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| Piato Forte |
| Chicken Parmigano Served with linguini marinara on the side |
| Chicken Pazzo Sauteed pieces of chicken with eggplant, sausage, and tomatoes in a light sauces |
| Chicken Martini Chicken breast encrusted with parmigana cheese in a lemon white wine sauce |
| Sole Oreganata Grilled fillet of sole, with bread crumbs, oregano in lemon white wine sauce |
| Veal alla Romana Breaded veal cutlet topped with fresh tomato salad and melted fontina cheese |